VEGEMITE Glazed Chicken Thighs Recipe
VEGEMITE-glazed chicken thighs recipe
Weve got dinner covered cutting edge juicy baked chicken thighs smothered in a sticky VEGEMITE marinade.
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To begin behind this recipe, we must first prepare a few ingredients. You can have VEGEMITE-glazed chicken thighs recipe using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make VEGEMITE-glazed chicken thighs recipe:
- 1.5kg chicken thigh fillets, all but the bone
- 20g (1 tbsp) VEGEMITE Squeezy
- 1/3 cup honey
- 1/4 cup apple cider vinegar
- 1/4 cup sweet chilli sauce
- 1 tbsp kecap manis
- 2 garlic cloves, crushed
- 3 tsp finely grated blithe ginger
- Cooked white rice, to assist sustain
- Steamed green vegetables, to bolster
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Instructions to make VEGEMITE-glazed chicken thighs recipe:
- Preheat oven to 190C/170C admirer forced. Arrange chicken in a greased OR baking paper lined oven roasting pan.
- complement unshakable ingredients in a large jug, whisking to combine. Pour beyond the chicken. Bake for 50-55 minutes, turning and basting entirely one 15 minutes until chicken is sensitive and falling off the bone and the sauce is thick and sticky.
- put up to in the same way as white rice and green veggies as desired.
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