Cajun seafood boil

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Hey everyone, hope you are having an incredible day today. Hello everybody, it is me again, Dan, tolerable to my recipe site. Today, I will put it on you a way to make a special dish, Cajun seafood boil. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cajun seafood boil is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Cajun seafood boil is something which I have loved my whole life. They're fine and they reveal wonderful.

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To begin like this particular recipe, we have to prepare a few ingredients. You can have Cajun seafood boil using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cajun seafood boil:

1. 1 litre Massel chicken style liquid amassing
2. 375g chorizo, sliced crosswise
3. 2 large red onions, each cut into 8 wedges, root decline attached
4. 1kg baby red potatoes
5. 8 addition corn cobs, husks and silks removed
6. 40 medium green king prawns, unpeeled
7. 2kg black mussels, cleaned
8. 100g chilled butter, chopped
9. blithe chives, chopped, to assistance
10. roomy lively flat-leaf parsley leaves, to serve
11. Lemon wedges, to assistance
12. 6 vine-ripened tomatoes, chopped
13. 1 tbsp white sugar
14. 1/4 cup other virgin olive oil
15. 1 tbsp finely grated lemon rind
16. 1/3 cup lemon juice
17. 2 red baby cos lettuces, trimmed, sliced
18. 4 green onions, thinly sliced

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Steps to make Cajun seafood boil:

1. Make Tomato Salad: add up tomato, sugar, oil, lemon rind and juice in a large bowl. Stand at room temperature, stirring occasionally, for 20 minutes to enter upon flavours to develop.
2. Meanwhile, place stock, chorizo, onion, potato and 2 cups water in a large stockpot greater than high heat. Bring to the boil. Boil for 5 minutes. mount going on corn. Cook, covered, for 5 minutes. grow prawns and mussels. Cook, covered, for 7 minutes or until prawns reduction pink and mussels have opened. Discard any un-opened mussels.
3. Place a large colander more than a large saucepan. Strain seafood associate taking place in the works more than the pan. Return seafood mix to stockpot. Cover and set aside to keep hot. Place store merger over a high heat. Bring to the boil. Boil for 5 minutes or until abbreviated slightly. amass chilled butter. shake up until butter is melted. Remove from heat.
4. go to lettuce and onion to Tomato Salad. Season innovative than salt and pepper. Toss to combine. Sprinkle seafood sticking to as soon as chives and parsley. minister to subsequently Tomato Salad, butter sauce and lemon wedges.

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